About Trimeticcia di Segezia Sheep

Photo source: Agraria.org

Trimeticcia di Segezia sheep, a newly developed breed originating from Segezia, represent a synthetic breed resulting from careful crossbreeding efforts involving three distinct breeds: the Italian Gentile di Puglia, the French Ile de France, and the German Wurttemberg sheep. These crossbreeding programs were conducted under the auspices of the Experimental Institute for Zootechny located in Segezia, within the province of Foggia, Italy.

Characterized by their unique genetic heritage, Trimeticcia di Segezia sheep exhibit a combination of traits inherited from their parent breeds. They are primarily raised in the regions of Puglia and Molise, where they contribute to the agricultural landscape through their diverse utility in meat, milk, and wool production.

The physical appearance of Trimeticcia di Segezia sheep typically features a white coat, distinguishing them as a visually distinct breed within their respective regions. Notably, both males and females of this breed are devoid of horns, enhancing their ease of management and handling.

With their multifaceted contributions to the agricultural sector, including meat, milk, and wool production, Trimeticcia di Segezia sheep represent a valuable addition to the livestock diversity in Italy. Their development underscores the ongoing efforts to enhance genetic resources and adaptability within the livestock industry, contributing to the sustainabi