Swiss Black-Brown Mountain Sheep
Alpacas
Alpacas


HoneyBees
Bees


Bison
Bison


Buffalo
Buffalo


Camels
Camels


Cattle
Cattle


Chickens
Chickens


Crocodiles & Alligators
Crocs
& Gators

Deer
Deer


Donkeys
Donkeys


Ducks
Ducks


Emus
Emus


Geese
Geese


Goats
Goats


GuineaFowl
GuineaFowl
Horses
Horses
Llamas
Llamas
MuskOx
Musk Ox
Ostriches
Ostriches
Pheasants
Pheasants
Pigeons
Pigeons
Pigs
Pigs
Emus
Quail
Rabbits
Rabbits
Sheep
Sheep
Snails
Snails
Turkeys
Turkeys
Yaks
Yaks

About Swiss Black-Brown Mountain SheepAbout Swiss Black-Brown Mountain Sheep



Swiss Black-Brown Mountain sheep originate from the ancientrnSwiss Jura, Simmentaler, Saanen, Frutiger, Roux de Bagnes,and Freiburger sheep.rnThey are polled, medium-sized sheep. Their coat is either black, chestnutrncolored, or light brown. Their heads and legs are clear of wool, covered withrnshort black or brown hairs. Their fleece is of single-color, thick, andrnclose-cropped.rnrn 

rnrnDue to their Merino ancestry, their wool is fine and strongrnand is remarkable for its strength and elasticity. No kemp or white fibers arernallowed. The ewes lamb quite often twice a year and have 1.7 lambs on average,rnthus making them an ideal mother race for crossings with meat producing rams.rnSwiss Black-Brown Mountain lambs, both purebred and crossbred, kill outrnsignificantly better than the Tyrol Mountain. Their bone is light, with arncommendable meat to bone ratio.