The Guzerat breed was developed from imports of the Kankrej breed from India during from 1875 until 1964. They are a hardy and adaptable breed that is well-suited to the hot and dry climates of the region. Guzerat cattle are known for their good meat quality and their ability to produce high-quality milk. They have a distinctive appearance, with a red or yellow color and a hump on their backs. Guzerat cattle are typically raised in extensive grazing systems and are valued by farmers for their ability to produce high-quality meat and milk. Guzerat cattle are also highly prized for their beauty and strength, and are often used for bullfighting and other cultural events in India.
About Guzerat Cattle
