British Alpine goats, originating in Great Britain in the early 1900s, made their way to Australia in 1958, where they have since thrived and evolved through selective breeding programs. These goats have been enhanced by crossbreeding with Saanen and Toggenburg does, resulting in an improved lineage with desirable traits.
Distinguished by their tall, rangy, and graceful stature, British Alpine goats boast a striking appearance with black coats adorned with distinctive white markings. While their coats are typically short, fine, and glossy, bucks often exhibit longer hair, adding to their rugged charm. Adapted to temperate climates, British Alpines are less suited to regions with high humidity, where they may struggle to thrive.
Renowned for their milk production capabilities, British Alpine does are reliable producers, yielding milk with an average fat content of four percent. Notably, they excel in winter milking and demonstrate an extended lactation period, making them valuable assets in dairy operations. With their impressive performance and distinctive appearance, British Alpine goats continue to be prized assets in agricultural settings worldwide.
About British Alpine Goats
